Chef's Dinner at Manchester House

An evening of amazing food and fine wine

Chef's Dinner at Manchester House 

7 March £150 per person 7pm

Join us for a fantastic, one-off night in aid of the Tim Bacon Foundation, hosted by Nathaniel Tofan Head Chef at Manchester House and three other outstanding chefs including;

Gary Usher (Hispi, Wreckfish, Sticky Walnut, Burnt Truffle and Kala – opening 2018)
Stephen Smith (The Freemasons Arms at Wiswell)
Tony Parkin (The West House)

The evening will commence with a welcome reception followed by a 6 course dinner with each course paired with wine by experts Liberty Wines. All profits from the evening will go to the Tim Bacon Foundation who are currently supporting two local Manchester cancer charities - Kidscan and Maggie's.

To book for this event please email bdm@manchesterhouse.uk.com

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